The story behind the chef at Fleur De Sel is written on their website, so instead of re-writing it and butchering their deep history, I decided to pick my favorite parts and add them here. For the full story visit their website. “Fleur de Sel: (“Flower of salt” in French) is a hand -harvested sea salt collected by […]Read More
Month: March 2017
WANDERING TABLE Modern American tapas-style restaurant and whiskey bar. CUISINE: American Spokane | Downtown 509.443.4410 1242 W. Summit Pkwy. Sunday-Thursday 4pm-10pm | Friday-Saturday 11:30am – 11pm The big difference we have noticed between a restaurant week meal that is priced at $19 to $29 is the amount of food you receive. The quality of food […]Read More
HELLO! I'M CHANDLER
Life is too short for mediocre food. Helping you discover local food & hot spots around Spokane, WA.