MCCLAIN’S PIZZERIA

Mike and Katie Zinkgraf along with Rob Harrison are the owners of McClain’s Pizzeria on North Division. They took over in 2017 after the previous owner, Matt, ran McClain’s for about five years. “We were truly blessed to have kept most of Matt’s staff who really make McClain’s what it is. We’ve added a few things to […]

Read More

GARLAND SANDWICH SHOPPE

Garland Sandwich Shoppe is throwing an epic Pickle Party on National Pickle Day, Tuesday November 14th! They will be serving all things pickle. Pickle chips, pickle soup, pickled eggs, pickle pistachio ice cream and… the famous BIG DILL! Garland Sandwich Shoppe is getting a shipment of 80 gallons of Dill Pickles to prepare for this […]

Read More

MAIN MARKET CO-OP $3 DINNER

Ah, Thursday. Sooo close to Friday, but not quite there. What’s a girl to do? Not to worry, I’ve got a great dinner option to finish out your Thursday night and usher you into Friday. The best part? It’s $3.00. Yes, you read that right. If you haven’t heard of Main Market Co-op’s $3 Thursday […]

Read More

LUNA.. IN THE GARDEN

We had the most perfect “Garden to Table” dinner on a gorgeous August night, outside, surrounded by fabulous people, divine food, and lots of laughs. If you are looking for a 5-course meal with wine pairings that you will never forget, email [email protected] for the next and last garden dinner of the year on September 21. HUGE thank you to Hannah […]

Read More

DIDIER’S TUESDAY YOGURT SPECIAL!

Didier’s Tuesday Medium cup deal is one of the best bargains in Spokane. Every Tuesday, you can get a medium dish full of yogurt for only $1.99! (Toppings are an additional charge) The flavors rotate with each season but recently I got strawberry shortcake & ghirardelli chocolate and it was my all time favorite. Last fall they […]

Read More

THE WELL AT LIBERTY LAKE

The motto at The Well at Liberty Lake is Live Well. Be Well. This local coffee house serves salads, wraps, coffee, tea, smoothies, bagels, black bean brownies, gluten free cookies, beer, wine, Acai bowls, and more. They are celebrating their one year anniversary in July. The owner, Natalie, has been in the restaurant industry in the US […]

Read More

Discover “Crave” with visionary chef Adam Hegsted

Crave Northwest was a vision born from the mind of local chef, Adam Hegsted. Over the past few years he noticed more and more chef’s in town creating independent restaurant and staying here to watch them grow and see them through. Spokane’s food scene has been blossoming as chef’s are taking some chances and introducing riskier […]

Read More

MIXED PLATE FOOD TRUCK

“Mixed Plate Food Truck offers unique and delicious Asian and Pacific Island influenced dishes you can’t find anywhere else. The ingredients are fresh, local, and healthy. Everything is made from scratch. Nat is a Thai native who spent half of her adult years on a beautiful island of Guam, where a variety of nationalities and […]

Read More

SPOKANEEATS GUIDE TO INLANDER RESTAURANT WEEK 2017

The “10 most delicious days of the year” are HERE! Inlander Restaurant week is a Spokane Foodie’s dream and it keeps improving year after year. This year there are 100+ participating restaurants in Spokane, Spokane Valley, Liberty Lake, Post Falls, and Coeur d’Alene. Each restaurant has created a special 3-course meal menu for either $19 or […]

Read More

DOWNRIVER GRILL BURGERS

We are big fans of Downriver Grill. They do a lot and they do it all well. Their ground beef quality hasn’t been matched. They serve fresh certified 6 oz. Angus beef patties made from ground up steak. You can taste the quality meat in each bite. Their burger was voted Best Meat Quality on our best […]

Read More
X