Chef Molly Patrick is unapologetically bad-a$$ (for lack of a better term). She grew up in Georgia, got her GED at 16 and immediately enrolled in college. While in college she worked in various restaurants and realized she was passionate about food, but didn’t know much about it. She said “I knew nothing, but I […]
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You know those weeks where everything seems to be going just right and nothing is going to rain on your parade because things are just so perfect? Queue Inlander Restaurant Week, a 10-day stretch so special to me that it’s practically Christmas in February. During Inlander Restaurant Week, over 100 of the most amazing restaurants […]
Read MoreSurprise your special someone this year with something that was baked, packaged, and delivered with love! Have you ever seen such beautifully crafted desserts? It’s not truly a celebration of love without Mi Flavour this Valentine’s Day! These are seriously the best macarons that money can buy. And, don’t even get me started or the cookies […]
Read MoreAs some of you may know, I began Spokane Eats after moving to Spokane in 2014. I’m not going to lie, when I moved here, I had pretty low expectations. But, after living here for a couple of months, I quickly realized that Spokane is more “home” than Dallas ever was. I was instantly blown away by […]
Read MoreRuins has been invading my dreams since we came last time for lunch on a cold, rainy day. It seems like I always end up here on dull, dreary days when I am in desperate need of a ray of sunshine. Ruins is just that. With their bright blue exterior, they turn a day from […]
Read MoreGoing out with a sizable group shouldn’t be anything but a blast. But, during the holiday season I find myself sorting through an endless list of restaurants to find the perfect spot to gather for a group meal that has plenty of space, great service and delicious food. To relieve some of this party planning […]
Read MoreI sat down with Chef Chad White from Zona Blanca to find out what inspires him in the kitchen. What do you want first: The good news or the bad news? Bad News: Tide & Tonic is no longer happening. If you are confused, then you missed the announcement about the Oyster Bar Chad had plans to […]
Read MoreThe Spokane food scene is known for its inclusiveness, care for the community and inviting atmosphere…that is, until Restaurant Wars comes to town. Restaurant Wars was founded with the goal of placing all of the best restaurants Spokane has to offer in one place for one night in order to battle it out for your […]
Read More“After so many years in Seattle my husband and I thought all Spokane had to offer was chain restaurants and Coors Light. Don’t get me wrong, I love me some Red Robin and a Silver Bullet, but we didn’t move home to Spokane with high hopes for the food and beverage scene. How quickly we’ve […]
Read MoreFor college students, having their families come to visit is a gift in many ways. You finally get to spend time with the people you love, go shopping (very important for broke college kids), and most importantly, not eat cafeteria food for a couple nights. This weekend, families from all over will be flooding into […]
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