CARAMEL KITCHEN

If you have been following Spokaneeats for a while now, you might know my policy: I do not post negative reviews. I choose not to post negative reviews on Spokaneeats for two main reasons: 1) I refuse to take responsibility for negatively impacting a restaurant’s livelihood or success, regardless of the quality of dining experience they have to […]

Read More

HOTEL RL RESTAURANT & BAR

Adventure, good conversation, and amazing food – these are the things that make for a good summer. Which is why I was so excited for Hotel RL’s blogger dinner last week featuring the entirely new menu crafted by Chef Ricky Webster. An eclectic and elegant PNW themed hotel and restaurant? Check. New friends and lots of […]

Read More

DIDIER’S TUESDAY YOGURT SPECIAL!

Didier’s Tuesday Medium cup deal is one of the best bargains in Spokane. Every Tuesday, you can get a medium dish full of yogurt for only $1.99! (Toppings are an additional charge) The flavors rotate with each season but recently I got strawberry shortcake & ghirardelli chocolate and it was my all time favorite. Last fall they […]

Read More

CASCADIA PUBLIC HOUSE

Cascadia Public House opened their doors the first week of May with a completely redesigned space allowing for an outdoor patio with custom built fire pits, an indoor bar, and dining area for families with an open kitchen concept keeping their kitchen staff accountable. Their menu is gastropub meets farm-to-table. Cascadia Public House is owned […]

Read More

FLEUR DE SEL ARTISAN CREPERIE

Fleur De Sel Artisan Creperie is a cute Crepe spot on the south hill, just south of Sacred Heart Hospital. It is run by the same charming people that own Fleur De Sel in Post Falls, ID. If you haven’t been to Fleur De Sel, it is one of the best fine dining spots around. More on that […]

Read More

FIRE ARTISAN PIZZA

At Fire Pizza Spokane, they focus on using quality ingredients and they aim to use organic and local whenever possible. All of the pizzas we tried tasted very fresh and innovative (and we tried a lot).  Fire Pizza Spokane just released their new menu on April 1st, introducing a new appetizer (Shrimp Skewer), 4 new […]

Read More

BISTANGO MARTINI LOUNGE

Bistango Martini Lounge is the perfect spot to meet up with friends after work and let loose with a great dinner and drinks. The staff at Bistango knows many of their customers by name and they have a great number of “regulars” that visit them often. They are conveniently located downtown right across from the […]

Read More

SPOKANE CHEESECAKES

“It’s like falling in love for the first time”, says Spokane Cheesecakes owner, Thomas, after I take my first bite and he sees the pleasant look in my eyes. Spokane Cheesecakes is the only place in town that sells solely cheesecakes. You could say they have perfected their craft. They cook their cheesecakes long and […]

Read More

MANITO TAP HOUSE

At Manito Tap House you can “Eat, Drink, and Beer Merry”. Manito Tap House is a perfect meet-up spot on the South Hill for good food and drinks in a low-key environment. They make all of their food from Scratch and feature 50 Tap Handles so your options are endless. The menu’s rotate seasonally and we are very excited […]

Read More

FLEUR DE SEL

The story behind the chef at Fleur De Sel is written on their website, so instead of re-writing it and butchering their deep history, I decided to pick my favorite parts and add them here. For the full story visit their website. “Fleur de Sel: (“Flower of salt” in French) is a hand -harvested sea salt collected by […]

Read More
X