23 MUST-DO’S, MUST-SEES, AND MUST-EATS IN SPOKANE

Spokane Falls & Spokane River Watch in awe as the river rushes through downtown The Spokane Falls are the waterfall and dam on the Spokane River, located in the central business district in downtown Spokane. During spring, the rapids are raging with snow run-off and you’ll be amazed as you see the heavy falls descending […]

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MEET CHEF TRAVIS DICKINSON

“We are just a couple of local guys doing high quality stuff and trying not to suck” says Chef Travis Dickinson about himself and business partner, Justin, regarding their new restaurant, Cochinito Taqueria in downtown Spokane.  Chef Travis Dickinson grew up in Post Falls, Idaho. He started his career in the restaurant world at the […]

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SPOKANE CHEF FEATURE: MOLLY PATRICK

Chef Molly Patrick is unapologetically bad-a$$ (for lack of a better term). She grew up in Georgia, got her GED at 16 and immediately enrolled in college. While in college she worked in various restaurants and realized she was passionate about food, but didn’t know much about it. She said “I knew nothing, but I […]

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VALENTINE’S DAY TREATS

Surprise your special someone this year with something that was baked, packaged, and delivered with love! Have you ever seen such beautifully crafted desserts? It’s not truly a celebration of love without Mi Flavour this Valentine’s Day! These are seriously the best macarons that money can buy. And, don’t even get me started or the cookies […]

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SPOKANEEATS: BEST OF 2017

As some of you may know, I began Spokane Eats after moving to Spokane in 2014. I’m not going to lie, when I moved here, I had pretty low expectations. But, after living here for a couple of months, I quickly realized that Spokane is more “home” than Dallas ever was. I was instantly blown away by […]

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RUINS LUNCH MENU

Ruins has been invading my dreams since we came last time for lunch on a cold, rainy day. It seems like I always end up here on dull, dreary days when I am in desperate need of a ray of sunshine. Ruins is just that. With their bright blue exterior, they turn a day from […]

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CHEF CHAD WHITE – ZONA BLANCA

I sat down with Chef Chad White from Zona Blanca to find out what inspires him in the kitchen. What do you want first: The good news or the bad news? Bad News: Tide & Tonic is no longer happening. If you are confused, then you missed the announcement about the Oyster Bar Chad had plans to […]

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